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Couverture : The Nutrition handbook for food processors

The Nutrition handbook for food processors

2002
La cuisson-extrusion

La cuisson-extrusion

2008
Couverture : Edible Coatings and Films to Improve Food Quality, Second Edition

Edible Coatings and Films to Improve Food Quality, Second Edition

2008
Couverture : Specialty Foods

Specialty Foods

2012